Spring is rather dry and lazy, especially for Kwai Chi. Today, I teach you how to cook meat slices in water. Tender sliced meat with spicy soup. Another 3 bowls of rice is enough. Best of all, I have a secret weapon for this dish. It's carp, Sic... ...
Cook pork liver with chef Wang Gang. Finally, wait for a dish without wide oil and simple materials to follow the trial. It's not easy. -
Fried minced meat with garlic moss is a very delicious dish. It's enough to make people eat three bowls of rice. I like all the stir fried minced meat, because I won't worry about the obesity after eating too much big fish and meat.
The best memory when I was a child is when my father slaughtered the chicken and then gave me the stewed chicken gizzard, which is my favorite part. Now think about it. It's really beautiful.
It's super good to have a drink and a meal. You can try those with strong taste.
Because I'm fastidious about eating and I like the feeling of fullness. So I often stock up a lot of things in the refrigerator. Whenever I want to eat, I have them. It's especially convenient to have friends. Recently, I have a very good appeti... ...
Not only do the female friends eat well, but also the children need the nutrition provided by soybean sprouts. And the taste of tofu skin is very popular with the elderly. This is a wonderful combination of old and young.
Cabbage is delicious in this way. The taste is sour, spicy and delicious, but it's also sweet. Super subordinate.. The most important thing is that it's delicious and not fat.
Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Babao hot sauce tastes hot, fresh and slightly sweet. It's very tasty and popular with diners. Later,... ...
Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...
Spring is coming. The lovely caterpillars are coming out. Don't be afraid. Take a bite. It's soft and delicious, and it's full of red bean sand. Children like it. PS - this formula comes from the mother of two dogs. There is a small change-
Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Babao hot sauce tastes hot, fresh and slightly sweet. It's very tasty and popular with diners. Later,... ...
Sichuan cuisine is spicy. I don't like spicy peppers, so I didn't put them in. If you want to taste good meat, you must mix it with raw meal and egg white and marinate it for a few minutes.
I think of the taste of childhood. Spring is the season for eating screws. It's easy to learn. Let's try it.